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Crawfish Chowder

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)107.4153
Energy (kCal)2751.9163
Carbohydrates (g)202.268
Protein (g)235.1552
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    green onion 1/2 bunch chopped - - - -
    butter 1/2 cup 342.0 15.714 10.686 28.8
    crawfish 2 pounds 806.9352 0.0 179.5204 4.5333
    cream soup 2 cans condensed 416.4318 59.9364 11.9724 11.9724
    cream mushroom soup 1 can condensed 298.4708 25.6912 5.1004 20.024
    kernel corn 1 can drained 276.9265 54.6877 7.6525 3.0018
    cream cheese 4 ounces softened 334.53 3.969 8.0514 32.4324
    half cream 2 cups 273.76 41.76 12.064 6.496
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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