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Gooey Butter Cookies

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)50.7086
Energy (kCal)3022.204
Carbohydrates (g)441.1648
Total fats (g)123.1396
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 13 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. In a medium bowl, cream together the cream cheese and butter. Stir in the egg and vanilla. Add cake mix, and stir until well blended. Roll into 1inch balls and roll the balls in the confectioners' sugar. Place 1 inch apart onto an ungreased cookie sheet. | 3. Bake for 10 to 13 minutes in the preheated oven. Remove from baking sheets to cool on wire racks. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 1 package - - - -
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    egg 1 71.5 0.36 6.28 4.755
    vanilla extract 1/4 teaspoon 3.0239999999999996 0.1328 0.0006 0.0006
    yellow cake mix 1 package 2263.68 409.244 23.055999999999997 60.784
    confectioner sugar 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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