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Idaho Baked Potato Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.1383
Energy (kCal)1106.7384
Carbohydrates (g)100.6036
Protein (g)34.5225
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    russet 1 pound peeled quartered 358.3384 81.9642 9.7069 0.3629
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    cheddar cheese 1 cup shredded divided - - - -
    bacon 6 slices cooked chopped divided 216.96 1.8144 15.3024 16.2528
    green onion 1 tablespoon chopped 1.62 0.3444 0.0582 0.0282

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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