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Bea's Mashed Potato Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.2035
Energy (kCal)353.015
Carbohydrates (g)24.1674
Protein (g)11.5192
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dill pickle 1 chopped 17.16 3.4463 0.715 0.429
    radish 3 sliced 55.68 11.832 2.3664 0.348
    egg 1 hard-boiled sliced 71.5 0.36 6.28 4.755
    celery 2 chopped 32.32 5.9994 1.3938 0.3434
    red onion 2 tablespoons chopped 8.0 1.868 0.22 0.02
    mayonnaise 3 tablespoons 162.45 0.0 0.1665 18.0
    mustard 1 tablespoon ground 0.945 0.1634 0.1001 0.0147
    yellow mustard 1 teaspoon 3.0 0.2915 0.187 0.16699999999999998
    salt pepper to taste - - - -
    celery seed 1/4 teaspoon 1.96 0.2068 0.0904 0.1264

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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