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Mouthwateringly Tangy Pineapple Meatloaf

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)103.1817
Energy (kCal)1441.7993
Carbohydrates (g)104.8399
Total fats (g)65.5618
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 50 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. Mix ground beef, bread crumbs, bell peppers, onion, egg, 1/3 cup ketchup, 1/4 cup pineapple preserves, 1/4 cup brown sugar, garlic powder, and Worcestershire sauce in a food processor until combined; put into a bread pan. | 3. Bake in preheated oven for 30 minutes. | 4. Stir 1/3 cup ketchup, 1/4 cup pineapple preserves, and 1/4 cup brown sugar together in a bowl; pour over the meatloaf. | 5. Continue baking until no longer pink in the center, about 20 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    meatloaf - - - -
    beef 1 pound ground 898.1139999999999 0.0 88.0877 57.7424
    bread crumb 1/2 cup 213.3 38.8692 7.209 2.862
    green red bell pepper 1/2 cup chopped 14.9 3.4568 0.6407 0.1267
    onion 1 diced 28.0 6.537999999999999 0.77 0.07
    egg 1 71.5 0.36 6.28 4.755
    ketchup 1/3 cup - - - -
    pineapple preserve 1/4 cup - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    sauce - - - -
    ketchup 1/3 cup - - - -
    pineapple preserve 1/4 cup - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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