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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> US >> US

• Dietary Style

• Preparation Time

  Cooking Time - 35 minutes, Preparation Time - 15 minutes

• Source

  All Recipes

| 1. Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray. | 2. Melt butter in a saucepan over medium-low heat; cook and stir onion until softened, 5 to 10 minutes. Add mustard, poppy seeds, and Worcestershire sauce; cook and stir for 5 minutes. | 3. Arrange the bottoms from each roll in the prepared baking dish. Spoon 2/3 the onion mixture over the roll bottoms. Add ham and Swiss cheese to each roll. Put tops of rolls over the Swiss cheese layer. Brush the remaining 1/3 onion mixture over tops of rolls. Cover dish with aluminum foil. | 4. Bake in the preheated oven for 15 minutes. Remove aluminum foil and bake until tops of rolls are lightly browned, 5 to 10 minutes. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	1/2	cup		684.0	31.428	21.372	57.6
onion	1		minced	64.0	14.944	1.76	0.16
dijon mustard	3	tablespoons		403.4676	0.0	89.7602	2.2667
poppy seed	1	tablespoon		46.2	2.4754	1.5831	3.6573
worcestershire sauce	2	teaspoons		8.84	2.2055	0.0	0.0
hawaiian	1	package	sweet	-	-	-	-
deli ham	1	pound	sliced	403.4676	0.0	89.7602	2.2667
swiss cheese	8	slices		880.32	3.2256	60.3904	69.4176

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.