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Slow-Cooked Korean Tacos

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)722.1743
Energy (kCal)7517.6795
Carbohydrates (g)112.9705
Protein (g)133.7686
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 490 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork belly 3 pounds 7048.944 0.0 127.0987 721.3601
    water 2 cups 0.0 0.0 0.0 0.0
    kosher salt 1 cup - - - -
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    clove garlic 3 cloves chopped - - - -
    ginger 1 piece sliced - - - -
    hawaiian barbeque sauce 14 fluid ounces - - - -
    corn tortilla 2 packages - - - -
    red bell pepper 2 sliced - - - -
    radish 1 cup sliced 18.56 3.944 0.7888 0.11599999999999999
    onion 1/2 jar pickled - - - -
    cilantro 1 bunch chopped - - - -
    sriracha sauce 2 tablespoons 29.388 5.9036 0.6919 0.3348

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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