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Crab Croissants

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)88.005
Energy (kCal)1904.6066
Carbohydrates (g)109.5368
Total fats (g)122.3746
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a medium bowl, mix together the crabmeat, blue cheese dressing, mayonnaise, bread crumbs, onion, and garlic. Gently fold in tomato, and season with salt and pepper to taste. Asiago cheese can be folded into the mixture, or sprinkled over the top when serving. | 2. Spread about 1/2 cup of the mixture on half of each croissant, and top with the other halves. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    blue crabmeat 12 ounces cooked flaked 302.6 0.0 67.32 1.7
    blue cheese salad dressing 2/3 cup - - - -
    mayonnaise 1/3 cup 279.1733 0.0 0.2861 30.9333
    bread crumb 1 cup seasoned 426.6 77.7384 14.418 5.724
    onion 1 cup minced 64.0 14.944 1.76 0.16
    garlic 2 cloves 8.94 1.9836 0.3816 0.03
    tomato 1 diced 32.76 7.0798 1.6016 0.364
    salt pepper to taste 302.6 0.0 67.32 1.7
    asiago cheese 1/2 cup grated 302.6 0.0 67.32 1.7
    croissant 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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