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Chesapeake Bay Pork Chops

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)151.8697
Energy (kCal)7518.4152
Carbohydrates (g)1332.0498
Protein (g)214.945
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1/2 cup 939.58 0.0 0.0 109.0
    apple cider vinegar 1/2 cup - - - -
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    basil 1 tablespoon chopped 0.6095 0.0702 0.0835 0.017
    lime 1 juiced 1.2604 0.4245 0.0212 0.0035
    black pepper to taste cracked 0.0 0.0 0.0 0.0
    pork chop 8 boneless 6568.0253 1329.5715 214.4587 42.8192

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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