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Crawfish Fettuccine I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)107.125
Energy (kCal)2077.4554
Carbohydrates (g)106.4993
Protein (g)176.6293
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 75 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    onion 1 chopped 60.0 14.01 1.65 0.15
    green bell pepper 1 chopped 29.19 6.394 1.0008 0.3753
    celery 3 stalks chopped 30.72 5.7024 1.3248 0.3264
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    purpose flour 1 tablespoon 403.4676 0.0 89.7602 2.2667
    crawfish tail 1 pound peeled 403.4676 0.0 89.7602 2.2667
    cheese food 1 package processed 751.37 18.8864 44.6282 55.5242
    half cream 1 cup 136.88 20.88 6.032 3.248
    cajun seasoning 2 teaspoons 403.4676 0.0 89.7602 2.2667
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    fettuccine pasta 1 pound 403.4676 0.0 89.7602 2.2667
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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