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Crawfish Etouffee III

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.9376
Energy (kCal)1080.112
Carbohydrates (g)85.382
Protein (g)119.749
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 chopped 64.0 14.944 1.76 0.16
    tomato soup 1 can condensed 194.04 44.7468 4.2924 1.2936
    cream mushroom soup 1 can condensed 298.4708 25.6912 5.1004 20.024
    tomato green chile pepper 1 can diced - - - -
    crawfish 1 1/2 pounds peeled 523.6012 0.0 108.5962 6.46

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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