RecipeDB

Cooking in progress....

Amish Cookies

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)55.3053
Energy (kCal)4176.013
Carbohydrates (g)265.1854
Total fats (g)342.7113
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. | 2. In a large bowl, mix together the butter, oil, white sugar, and confectioners' sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and cream of tartar. Stir into the sugar mixture until just combined. Drop dough by teaspoonfuls onto the prepared cookie sheets. | 3. Bake for 8 to 10 minutes in preheated oven, or until bottoms are lightly browned. Remove from baking sheets to cool on wire racks. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup softened 1368.0 62.856 42.744 115.2
    vegetable oil 1 cup 1879.16 0.0 0.0 218.0
    white sugar 1 cup 774.0 199.96 0.0 0.0
    confectioner sugar 1 cup - - - -
    egg 2 143.0 0.72 12.56 9.51
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    purpose flour 4 1/2 cups - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    cream tartar 3/4 teaspoon 5.805 1.3838 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition