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Chanterelle Mushroom and Bacon Tartlets

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.2838
Energy (kCal)691.402
Carbohydrates (g)15.7645
Protein (g)28.3283
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    shallot 2 tablespoons minced 14.4 3.36 0.5 0.02
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    chanterelle mushroom 1 1/2 cups chopped 30.78 5.5566 1.2069 0.4293
    brandy 1 tablespoon - - - -
    thyme 1/2 teaspoon minced 0.40399999999999997 0.0978 0.0222 0.0067
    parsley 1 tablespoon minced 1.368 0.2405 0.1129 0.03
    salt pepper 1/4 to taste teaspoon - - - -
    egg 1 71.5 0.36 6.28 4.755
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    swiss cheese 1/4 cup shredded 129.69 0.4752 8.8968 10.2267
    cream cheese 2 tablespoons softened 88.5 1.05 2.13 8.58
    bacon 2 slices cooked crumbled 233.52 0.7168 7.0672 22.2264
    mini phyllo tart shell 24 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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