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Dijon Crusted Halibut

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.3716
Energy (kCal)446.464
Carbohydrates (g)24.3073
Protein (g)6.1764
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1/4 cup 209.38 0.0 0.2146 23.2
    dijon mustard 1 tablespoon - - - -
    horseradish 1 tablespoon prepared 7.2 1.6935 0.177 0.1035
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    bread crumb 1/4 cup 106.65 19.4346 3.6045 1.431
    parmesan cheese 1 tablespoon grated 18.5 2.0 2.0 0.25
    fillet halibut 4 - - - -
    margarine 1 tablespoon melted 101.37899999999999 0.1269 0.1269 11.3505
    bread crumb 1/4 cup 106.65 19.4346 3.6045 1.431
    parmesan cheese 1 tablespoon grated 18.5 2.0 2.0 0.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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