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Crab and Sweet Corn Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.1318
Energy (kCal)448.002
Carbohydrates (g)36.8367
Protein (g)21.9158
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    corn kernel 1 cup sweet 184.71 36.4767 5.1042 2.0022
    fish stock 2 cups 74.56 0.0 10.5316 3.7746
    salt pepper to taste - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    crabmeat 1 can drained flaked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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