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Big-Batch Roquefort Dressing

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)582.9665
Energy (kCal)5458.0982
Carbohydrates (g)45.0846
Protein (g)16.4254
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 5 cups 4187.6 0.0 4.292 464.0
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    buttermilk 1 cup - - - -
    green onion 6 chopped 115.02 24.4524 4.1322 2.0022
    garlic 1 clove chopped 4.47 0.9918 0.1908 0.015
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    salt black pepper to taste ground - - - -
    roquefort cheese 5 ounces crumbled 686.0577 6.7614 1.9419 72.433

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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