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Cowboy Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.5728
Energy (kCal)509.7315
Carbohydrates (g)33.5609
Total fats (g)41.9509
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix tomatoes, black olives, green chiles, green onions, olive oil, vinegar, and garlic salt in a bowl. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rom tomato 2 seeded chopped - - - -
    black olive 1 can chopped - - - -
    green chilies 1 can chopped 89.955 21.2744 4.4978 0.4498
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    red wine vinegar 1 1/2 tablespoons 4.2465 0.0603 0.0089 0.0
    garlic salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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