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Capidotada (Mexican Bread Pudding)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)457.9656
Energy (kCal)6418.3373
Carbohydrates (g)609.5474
Protein (g)35.0668
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 cups 0.0 0.0 0.0 0.0
    cinnamon 3 - - - -
    white sugar 2 cups 1548.0 399.92 0.0 0.0
    vegetable oil 2 cups 3758.32 0.0 0.0 436.0
    french bread 1 loaf cut - - - -
    raisin 1 cup 498.3 131.208 5.5935 0.759
    pecan 1 cup chopped 286.3467 53.663999999999994 5.8933 6.032
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    cheddar cheese 6 ounces sliced 299.3706 18.2174 22.81 15.1046

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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