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Texas Chili Beef Slices

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.9104
Energy (kCal)1539.3993
Carbohydrates (g)44.3075
Protein (g)199.1417
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 2 pounds round 1115.2025 0.0 196.2031 30.7361
    meat tenderizer 1 teaspoon - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    white vinegar 2 tablespoons distilled 5.364 0.0119 0.0 0.0
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    chili powder 2 teaspoons 15.228 2.6838 0.7268 0.7711
    tomato sauce 1 can - - - -
    lemon 1 sliced 1.2808 0.4116 0.0486 0.0132
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    mustard powder 1/2 teaspoon - - - -
    pepper sauce 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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