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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> US >> US

• Dietary Style

• Preparation Time

  Cooking Time - 10 minutes, Preparation Time - 15 minutes

• Source

  All Recipes

| 1. To make the sauce, combine ketchup with ground chile, molasses, vinegar, Worcestershire sauce, garlic, onion powder, salt, cumin and mustard. | 2. Whisk well and set aside. | 3. To prepare burgers, mix the ground bison with seasonings in a large bowl. | 4. Shape 8 patties of equal size and brush each with half of the olive oil. | 5. In a large skillet, add reserved olive oil and heat until smoking over medium-high heat. | 6. Cook 4 patties, covered, for 5 minutes. Turn and cook another 5 minutes, covered. (Add cheese, if desired, for the last 1 minute of cooking.) | 7. Remove to a warm platter and cover while you cook the remaining patties. | 8. Keeping the skillet warm, brush the buns with olive oil and toast on either side for about 10 to 15 seconds. | 9. Assemble burgers by placing cooked patties on bun bottoms, topping with smoky sauce and pickles, along with desired burger toppings. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
extra virgin olive oil	2	tablespoons		-	-	-	-
burger				-	-	-	-
bison	2	pounds	ground	1324.515	0.4536	183.52700000000002	65.4093
kosher salt	1	teaspoon		-	-	-	-
paprika	1	teaspoon	sweet	6.486000000000001	1.2418	0.3252	0.2965
garlic granule	1	teaspoon		-	-	-	-
onion powder	1	teaspoon		8.184	1.8989	0.2498	0.025
black pepper	1	teaspoon	ground	5.773	1.4708	0.239	0.075
extra virgin olive oil	1	tablespoon	divided	-	-	-	-
smoky bbq sauce				-	-	-	-
ketchup	1	cup		-	-	-	-
molasses	1	tablespoon		61.0812	15.74	0.0	0.0211
apple cider vinegar	1	tablespoon		-	-	-	-
worcestershire sauce	1	tablespoon		13.26	3.3082	0.0	0.0
chipotle pepper	2	teaspoons	ground	-	-	-	-
garlic granule	1	teaspoon		-	-	-	-
onion powder	1	teaspoon		8.184	1.8989	0.2498	0.025
kosher salt	1	teaspoon		-	-	-	-
cumin	1	teaspoon	ground	7.875	0.929	0.374	0.4677
mustard	1/2	teaspoon		0.1575	0.0272	0.0167	0.0024
dill			cut	-	-	-	-
hamburger trimming			mustard	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.