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New York Cheesecake II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)356.6853
Energy (kCal)4441.2021
Carbohydrates (g)231.7966
Protein (g)98.6564
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 50 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 2 pounds 2676.2461 31.7521 64.4113 259.4598
    white sugar 3/4 cup 580.5 149.97 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    graham cracker crumb 1 1/2 cups - - - -
    butter 6 tablespoons melted 513.0 23.570999999999998 16.029 43.2
    white sugar 1/4 cup 580.5 149.97 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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