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Hot Beef Sundae

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.5225
Energy (kCal)458.7
Carbohydrates (g)57.7945
Protein (g)8.956
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    roast beef gravy 2 cups - - - -
    potato 2 cups mashed 231.0 52.47 6.15 0.27
    cheddar cheese 1 cup shredded - - - -
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    cherry tomato 4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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