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New York Italian Style Cheesecake

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)325.5278
Energy (kCal)4955.5647
Carbohydrates (g)393.3948
Protein (g)130.4857
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 1 pound softened 1338.1229999999998 15.876 32.2057 129.7299
    ricotta cheese 1 pound 789.2517 13.7892 51.0746 58.8764
    white sugar 1 1/2 cups 1161.0 299.94 0.0 0.0
    egg 4 286.0 1.44 25.12 19.02
    butter 1/4 cup melted cooled 342.0 15.714 10.686 28.8
    purpose flour 3 tablespoons - - - -
    cornstarch 3 tablespoons 91.44 21.9048 0.0624 0.012
    vanilla extract 2 1/2 teaspoons 30.24 1.3283 0.0063 0.0063
    cream 2 cups sour 910.8 21.298000000000002 11.224 89.01
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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