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New York Steaks with a Vanilla and Cherry Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0085
Energy (kCal)117.802
Carbohydrates (g)22.0753
Protein (g)0.0113
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    new york strip steak 2 - - - -
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    salt pepper to taste - - - -
    red wine 3/4 cup - - - -
    cherry 1 pint pitted halved - - - -
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    cornstarch 1/2 teaspoon 5.08 1.2169 0.0035 0.0007
    water 1/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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