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Seafood Cioppino

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)430.8969
Energy (kCal)19357.9348
Carbohydrates (g)585.0558
Protein (g)3073.7256
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 135 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    green bell pepper 1 chopped 29.19 6.394 1.0008 0.3753
    red chile pepper 1 seeded chopped 1.25 0.2753 0.0584 0.0138
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    salt pepper to taste 403.4676 0.0 89.7602 2.2667
    basil 2 teaspoons 0.4063 0.0468 0.0556 0.0113
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    tomato 1 can crushed 62.068999999999996 13.7631 3.2384 0.5397
    tomato sauce 1 can - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    paprika 1 pinch 0.4054 0.0776 0.0203 0.0185
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    white wine 1 cup - - - -
    clam 1 can minced drained 292.6837 12.1498 49.9264 3.2672
    mussel 25 debearded 9752.4221 418.4469 1349.4631 254.0166
    shrimp 25 8046.6849 103.1336 1542.4702 114.4669
    scallop 10 ounces 195.5 9.01 34.17 1.3883
    cod fillet 1 pound cubed 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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