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Veggie-Bean Brunch Casserole

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)83.5159
Energy (kCal)1223.4299
Carbohydrates (g)78.9313
Protein (g)48.3375
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    green bell pepper 1 chopped - - - -
    tomato 2 diced 44.28 9.5694 2.1648 0.49200000000000005
    salt pepper to taste - - - -
    cumin ground - - - -
    lima bean 1 can drained 264.2879 47.1742 15.9976 2.0114
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    egg 4 286.0 1.44 25.12 19.02
    butter 1 tablespoon cut 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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