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Peruvian Aji-Style Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.9251
Energy (kCal)312.9625
Carbohydrates (g)22.1
Protein (g)3.9513
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    head romaine lettuce 1 trimmed discarded - - - -
    cilantro 1/2 bunch - - - -
    green onion 5 95.85 20.377 3.4435 1.6685
    mayonnaise 1/4 cup 209.38 0.0 0.2146 23.2
    jalapeno pepper 2 seeded 3.2625 0.7312 0.1024 0.0416
    garlic 1 clove 4.47 0.9918 0.1908 0.015
    salt black pepper to taste ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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