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Smoked Salmon and Artichoke in Alfredo Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.4667
Energy (kCal)1355.7449
Carbohydrates (g)64.9947
Protein (g)102.468
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    extra virgin olive oil 2 tablespoons - - - -
    onion 2 cups chopped 128.0 29.888 3.52 0.32
    salt black pepper to taste ground - - - -
    garlic 4 cloves chopped 17.88 3.9672 0.7632 0.06
    artichoke heart 1 can drained quartered - - - -
    white wine 1 cup - - - -
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    lemon zest 2 teaspoons - - - -
    red pepper flake 1/4 teaspoon - - - -
    salmon 3/4 pound smoked cut 398.0349 0.0 62.1887 14.6967
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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