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Almond and Parsley Salsa Verde

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)361.3483
Energy (kCal)3198.6567
Carbohydrates (g)0.9918
Protein (g)0.1908
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    almond 2/3 cup roasted salted chopped 1284.7467 0.0 0.0 145.3333
    flat leaf parsley 1 bunch chopped - - - -
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    olive oil 1 cup 1909.44 0.0 0.0 216.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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