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Grilled Flank Steak with Grapes and Stilton

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.8612
Energy (kCal)777.4278
Carbohydrates (g)56.4023
Protein (g)100.5349
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 12 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 1 557.6013 0.0 98.1016 15.368
    kosher salt black pepper to taste ground - - - -
    extra virgin olive oil 1/4 cup - - - -
    red wine vinegar 1 1/2 tablespoons 4.2465 0.0603 0.0089 0.0
    shallot 1 tablespoon chopped 7.2 1.68 0.25 0.01
    dijon mustard 1/4 teaspoon - - - -
    watercress 2 bunches stemmed - - - -
    red grape 2 cups halved seedless 208.38 54.662 2.1744 0.4832
    stilton cheese 1/2 cup crumbled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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