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Baked Butterfish Saratoga

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.0115
Energy (kCal)793.1702
Carbohydrates (g)12.8486
Protein (g)140.4564
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    chive 1 tablespoon minced 0.9 0.1305 0.0981 0.0219
    butterfish fillet 1 1/2 pounds 605.2014 0.0 134.6403 3.4
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    salt pepper to taste 605.2014 0.0 134.6403 3.4
    parsley 1 bunch 1.368 0.2405 0.1129 0.03
    lemon 1 cut 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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