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Captain's Seafood Crab Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.5769
Energy (kCal)1196.5592
Carbohydrates (g)21.5974
Total fats (g)123.5631
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix mayonnaise, crabmeat, Cheddar cheese, French salad dressing, lemon juice, and horseradish together in a bowl; refrigerate until the flavors blend, at least 4 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1 1/4 cups 1046.9 0.0 1.073 116.0
    crabmeat 1 cup - - - -
    cheddar cheese 1 cup shredded - - - -
    french salad dressing 1/4 cup 144.3 20.293 0.377 7.4879999999999995
    lemon 1/2 juiced 0.5592 0.1754 0.0089 0.0061
    horseradish 2 teaspoons prepared 4.8 1.129 0.11800000000000001 0.069

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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