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South Carolina She-Crab Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.4427
Energy (kCal)956.5009
Carbohydrates (g)35.1658
Protein (g)110.5396
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 5 tablespoons 427.5 19.6425 13.3575 36.0
    purpose flour 5 tablespoons - - - -
    white onion 1 grated - - - -
    celery 1 stalk grated 10.24 1.9008 0.4416 0.1088
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    salt pepper to taste - - - -
    half cream 2 quarts - - - -
    heavy cream 1 pint - - - -
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    pepper sauce 1 teaspoon - - - -
    worcestershire sauce 2 teaspoons 8.84 2.2055 0.0 0.0
    dill 2 tablespoons chopped 40.26 7.2824 2.1094 1.9193
    lump crabmeat 1 pound 380.8009 0.0 82.9149 2.72
    chive 2 tablespoons chopped 1.8 0.261 0.1962 0.0438
    sherry wine 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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