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Crab Cake Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)23.8219
Energy (kCal)1500.4643
Carbohydrates (g)26.9683
Total fats (g)146.0628
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine the sour cream, mayonnaise, cottage cheese, salsa, cayenne pepper, lemon juice and yogurt in a blender and puree until smooth. Chill before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    cottage cheese 1/2 cup 102.9 3.549 11.675999999999998 4.515
    salsa 1/3 cup 25.1333 5.7547 1.3173 0.1473
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    yogurt 1/2 cup 74.725 5.7085 4.2508 3.9812

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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