RecipeDB

Cooking in progress....

Apple Crisp II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.1335
Energy (kCal)2328.158
Carbohydrates (g)457.6023
Protein (g)35.0426
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 cup - - - -
    oat 3/4 cup rolled 173.43 46.6851 12.1965 4.9562
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    cinnamon 1 teaspoon ground - - - -
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    apple 4 cups peeled cored sliced 211.2 56.144 1.188 0.5720000000000001
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    water 1/2 cup 0.0 0.0 0.0 0.0
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition