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Easy Apple Crisp

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)30.228
Energy (kCal)2737.99
Carbohydrates (g)512.134
Total fats (g)77.526
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish. | 2. Arrange apples in an even layer in bottom of baking dish. Pour water over apples. | 3. In a medium bowl mix together cake mix, brown sugar, and cinnamon. Stir in melted butter or margarine until ingredients are thoroughly blended; mixture will be crumbly. Sprinkle mixture over apples. | 4. Bake in preheated oven for 50 to 55 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 6 peeled cored sliced 316.8 84.21600000000001 1.7819999999999998 0.858
    water 1 cup 0.0 0.0 0.0 0.0
    white cake mix 1 package 901.19 180.692 6.81 19.067999999999998
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    cinnamon 1 teaspoon ground - - - -
    butter 1/2 cup melted 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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