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Southern Stuffed Quail

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.0333
Energy (kCal)82.8222
Carbohydrates (g)15.5978
Protein (g)2.9216
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 1/4 cup ground - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    carrot 2 tablespoons chopped 6.56 1.5328 0.1488 0.0384
    celery 2 tablespoons chopped 2.4 0.4455 0.1035 0.0255
    garlic 1 clove chopped 4.47 0.9918 0.1908 0.015
    bread crumb 2 1/2 tablespoons 66.6562 12.1466 2.2528 0.8944
    black pepper to taste ground 0.0 0.0 0.0 0.0
    quail 8 - - - -
    bacon dripping 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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