RecipeDB

Cooking in progress....

Lamb Shank Braised in White Wine with Rosemary

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)49.7937
Energy (kCal)2024.0743
Carbohydrates (g)11.7868
Protein (g)360.8111
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 170 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    lamb shank 4 1613.8703 0.0 359.0408 9.0667
    garlic 5 cloves sliced 22.35 4.959 0.9540000000000001 0.075
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    rosemary 2 teaspoons chopped 1.834 0.2898 0.0463 0.08199999999999999
    salt black pepper 1 pinch ground 1613.8703 0.0 359.0408 9.0667
    white wine 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition