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Henry Bain Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.147
Energy (kCal)9.45
Carbohydrates (g)1.6345
Protein (g)1.001
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peach preserve 1 jar - - - -
    orange marmalade 1 jar - - - -
    apple preserve 1 jar - - - -
    pineapple preserve 1 jar - - - -
    mustard 5/8 cup ground 9.45 1.6345 1.001 0.147
    horseradish 1 jar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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