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Cream of Asparagus and Mushroom Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)81.3311
Energy (kCal)1449.0986
Carbohydrates (g)82.035
Protein (g)105.705
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 3 slices 350.28 1.0752 10.6008 33.3396
    bacon dripping 1 tablespoon - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    celery 3 stalks chopped 30.72 5.7024 1.3248 0.3264
    onion 1 diced 64.0 14.944 1.76 0.16
    purpose flour 3 tablespoons - - - -
    chicken broth 6 cups 468.72 11.34 66.8304 15.7248
    1 peeled diced - - - -
    asparagus 1 pound chopped 90.7186 17.5994 9.979 0.5443
    salt black pepper to taste ground - - - -
    mushroom 1 package sliced - - - -
    half cream 3/4 cup 102.66 15.66 4.524 2.436

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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