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Miami Street-Style Turkey Tacos

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.0987
Energy (kCal)262.2812
Carbohydrates (g)33.4294
Total fats (g)14.7143
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 9 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook turkey as specified on the package. Always cook to well done, 165 degrees F as measured by a meat thermometer. | 2. Combine cabbage, mango, red bell pepper, cilantro, lime juice, olive oil and salt in a medium bowl. | 3. Spoon ground turkey mixture into taco shells. Top with slaw mixture. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    napa cabbage 3 cups shredded 39.24 7.2921 3.597 0.5559
    mango 1 peeled cut 99.0 24.717 1.3530000000000002 0.627
    red bell pepper 1/2 cut - - - -
    cilantro leaf 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    kosher salt 1/4 teaspoon - - - -
    taco shell 8 soft - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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