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The Cheesecake Factory® Santa Fe Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)222.5935
Energy (kCal)4917.315
Carbohydrates (g)257.7018
Protein (g)457.4497
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 19 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken - - - -
    chicken breast 4 skinless boneless 3120.7192 0.0 378.2965 167.8294
    teriyaki marinade 1/2 cup - - - -
    dressing - - - -
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    peanut butter 2 tablespoons 188.48 6.9024 7.6992 15.9808
    red wine vinegar 1 tablespoon 2.8310000000000004 0.0402 0.006 0.0
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    lime zest 1 teaspoon - - - -
    olive oil 1/2 cup 238.68 0.0 0.0 27.0
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    corn tortilla 3 cut - - - -
    olive oil 2 teaspoons 238.68 0.0 0.0 27.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    salad - - - -
    kernel corn 1 can drained 276.9265 54.6877 7.6525 3.0018
    black bean 1 can rinsed 991.8141 181.3769 62.8246 4.1301
    head romaine lettuce 1 chopped - - - -
    monterey jack cheese 1 1/2 cups shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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