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New Mexico Oatmeal Pie

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)26.314
Energy (kCal)2879.256
Carbohydrates (g)402.309
Total fats (g)137.9205
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Beat eggs with an electric mixture. With a wooden spoon, stir in butter, white sugar, brown sugar, oats, vanilla, chopped nuts and raisins. | 2. Pour into pie shell and bake at 375 degrees F (190 degrees C) for 30 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pastry crust pie 1 recipe - - - -
    egg 3 214.5 1.08 18.84 14.265
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    white sugar 2/3 cup 516.0 133.3067 0.0 0.0
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    cooking oat 2/3 cup - - - -
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0
    raisin 1/3 cup 166.1 43.736000000000004 1.8645 0.253

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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