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Pat's Baked Beans

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.8688
Energy (kCal)4558.9546
Carbohydrates (g)742.3335
Protein (g)224.0677
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 75 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 6 slices 700.56 2.1504 21.2016 66.6792
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    pinto bean 1 can - - - -
    great northern bean 1 can drained 930.09 171.1201 59.9757 3.1277
    bean 1 can baked 80.0 11.3103 11.5862 1.3793
    red kidney bean 1 can drained 910.3448 164.9655 67.2276 0.6897
    garbanzo bean 1 can drained 1133.4333 188.7556 61.3793 18.1109
    ketchup 3/4 cup - - - -
    molasses 1/2 cup 488.65 125.92 0.0 0.1685
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    yellow mustard 1 tablespoon 9.0 0.8745 0.561 0.501
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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