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Cranberry Brisket

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)93.9859
Energy (kCal)703.08
Carbohydrates (g)-
Total fats (g)33.4303
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 240 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). Place brisket in 9x13 inch pan. | 2. In a medium bowl, combine dressing, soup mix, and cranberries. Pour over brisket, and cover pan with foil. | 3. Cook for 3 to 4 hours, or until brisket is extremely tender. Brisket will get very dark/caramelized; this adds flavor, and doesn't mean that you have overcooked it. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 1 703.08 0.0 93.9859 33.4303
    catalina salad dressing 1 cup - - - -
    onion soup mix 1 envelope - - - -
    cranberry 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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