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Fish Chowder I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)49.1816
Energy (kCal)708.1029
Carbohydrates (g)22.6209
Protein (g)42.2399
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 peeled diced - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    bacon 4 slices diced 467.04 1.4336 14.1344 44.4528
    haddock fillet 1/4 pound chopped 100.8669 0.0 22.4401 0.5667
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    white pepper 1/4 teaspoon ground 1.776 0.4117 0.0624 0.0127

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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