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Lobster and Avocado Summer Roll with Mango Coulis

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)109.2653
Energy (kCal)1159.5831
Carbohydrates (g)32.0118
Protein (g)19.9432
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mango coulis For 75.65 0.0 16.83 0.425
    mango 1 cup chopped ripe 99.0 24.717 1.3530000000000002 0.627
    mirin 2 tablespoons 75.65 0.0 16.83 0.425
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    kosher salt to taste 75.65 0.0 16.83 0.425
    summer For - - - -
    vietnamese spring wrapper 12 75.65 0.0 16.83 0.425
    lobster tail 1 pound cooked sliced 75.65 0.0 16.83 0.425
    avocado 1 sliced - - - -
    mizuna green 3 ounces 75.65 0.0 16.83 0.425
    mint 2 teaspoons chopped 1.672 0.3196 0.125 0.0277
    ocean green 6 ounces 75.65 0.0 16.83 0.425
    heart palm 1 cup cut - - - -
    enoki mushroom 2 ounces 20.9786 4.4282 1.5082 0.1644
    kosher salt pepper to taste cracked 75.65 0.0 16.83 0.425

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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