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Fried Katayef (Egyptian Dessert)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)611.8695
Energy (kCal)6183.7783
Carbohydrates (g)203.9699
Protein (g)3.1795
  • Cuisine

    African >> Middle Eastern >> Egyptian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    white sugar 1 cup 774.0 199.96 0.0 0.0
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    ricotta cheese 1 container - - - -
    cornstarch 1 teaspoon 10.16 2.4339 0.0069 0.0013
    purpose flour 2 1/2 cups - - - -
    yeast 1 1/2 11.1 1.2252 1.4328 0.054000000000000006
    water 3 cups 0.0 0.0 0.0 0.0
    oil 3 cups 5387.4 0.0 1.722 611.802

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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