RecipeDB

Cooking in progress....

Moroccan Stew with Chicken and Pearl Onions

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)115.1166
Energy (kCal)2376.9656
Carbohydrates (g)117.6028
Protein (g)211.6569
  • Cuisine

    African >> Northern Africa >> Moroccan

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 1/2 tablespoons 179.01 0.0 0.0 20.25
    celery 2 stalks diced 20.48 3.8016 0.8832 0.2176
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    green bell pepper 1/2 cup chopped 14.595 3.197 0.5004 0.1876
    garlic 1 clove chopped 4.47 0.9918 0.1908 0.015
    vegetable broth 2 cans 393.36 63.772 14.4232 9.2976
    tomato 1 can stewed 62.068999999999996 13.7631 3.2384 0.5397
    carrot 2 chopped 104.96 24.5248 2.3808 0.6144
    potato 4 diced - - - -
    pearl onion 12 - - - -
    thyme leaf 1/2 teaspoon - - - -
    salt black pepper to taste ground - - - -
    chicken breast 2 cooked diced 1560.3596 0.0 189.1482 83.9147
    red pepper flake 3/4 teaspoon - - - -
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition