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Ginger Malva Pudding

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.0038
Energy (kCal)1134.122
Carbohydrates (g)229.5085
Protein (g)16.8503
  • Cuisine

    African >> Rest Africa >> Nigerian

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white sugar 1 cup 774.0 199.96 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    apricot jam 1 tablespoon 48.4 12.88 0.14 0.04
    white vinegar 1 tablespoon 2.682 0.006 0.0 0.0
    ginger 2 teaspoons ground 3.2 0.7108 0.0728 0.03
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    milk 1 cup 148.84 11.6632 7.686 7.9788
    purpose flour 1 cup - - - -
    sauce - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 1/2 cup 85.5 3.9285 2.6715 7.2
    white sugar 1/2 cup 774.0 199.96 0.0 0.0
    water 1/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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